One of the most important things to remember about plastics is that, even though most food products use them to store and serve food, there are still chemicals that can leach out from the plastic and seep into your food, contaminating it.
In general, the amount you ingest is so small that it can’t really hurt you, but over enough time, the concentration could build up enough to cause some problems.
While you can’t totally avoid all these toxins, the most you can do is avoid them, and here are 20 ways to avoid these toxins in plastics.
>> 20 Ways To Avoid Toxins In Plastics <<
image source: smallfootprintfamily.com
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