People who are looking to cut out fats and oils from their diets have always looked at cooking spray as a godsend. They offer the same convenience and ease in cooking, without all the calories that normal oils and fats offer. However, a lot of commercial cooking spray can also have a high calorie count, not to mention, they’re pretty expensive, and they run out quickly.
Why not make your own cooking spray at home? That way, you know exactly what’s inside your cooking spray, and you won’t spend as much. Plus, you can steep herbs or spices into your cooking spray, for that extra zing.
>> DIY Cooking Spray <<
image source: onegoodthingbyjillee.com
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