How to Descale Your Kettle With Lemon or Vinegar

Here’s quit tip for descaling your kettle. It’s important to keep alkaline limescale under control or it can damage your kettle and there are questions about how safe it is to consume.

You’re going to need either lemon juice or vinegar.

1. Fill your kettle with 500ml (17oz) of water and 30ml (1oz) of lemon juice or vinegar.

2. Boil the kettle.

3. Empty the kettle and rub the inside of the kettle with a damp cloth dipped in bicarbonate of soda.

4. Rinse the kettle thoroughly before using again.

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